Tuesday, November 16, 2010

Rotel Cheese Dip

Looking for a cheese dip for that dinner party or a guys night watching a game? Check this out one.. It's cheesy, It's meaty, It's deicious!

Enjoy!


Ingredients: 


4 cups of velveeta cheese
1 cup cream cheese
10 Slices of bacon
1 1/2 Pounds lean ground hamburger
1 TBS olive oil
2 TBS garlic
1/3 Cup shallots
2 Jalapenos chopped
2 Cups tomatoes chopped
2 TBS fresh cilantro chopped
1 Cup sliced scallions (spring onion)



Directions:


1, In a large sauce pot melt together the cheeses.

2. In a separate skillet cook bacon until done and set aside.

3. In the same skillet cook hamburger until done and also set aside.

4. Using a new skillet on high heat, add in olive oil, garlic, shallots, and carmalize.

5. Then add in jalapenos, tomatoes, and cilantro. Sweat vegetables for 7-8 minutes.

6. Once cheese is melted, fold in meat and sauteed vegetables and onions.

(Optional)

After folding in the onions, use a ½ cup of your favorate ale to give it some added flavor.



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